Good Afternoon !!!
If you must know one thing about me, know that I love pizza. Not a little love, it is a large immense love that never dies down. Pizza with salad. Pizza with soup. Pizza with fries. Pizza for breakfast. Pizza for lunch. Pizza for dinner. Pizza alone. Pizza party, etc you get my drift. Pizza is my bae.
When I was young, my mom made pizza, now it’s my duty when I’m home. Since I’m living on my own I realized 1) I don’t need to buy whole shells like I do when I make it for my family. 2) I probably don’t have enough freezer space (you know roommates and all) In the fall of last year I came up with a solution that has worked PERFECTLY and DELECTABLY and I’m here to share.
Ingredients (the amounts are up to you):
- Tortilla shells (corn, flour, sprouted)
- Pasta sauce (make up your own or buy some, I use 365′s brand)
- Veggies- garlic/mushrooms/broccoli/ onions/ peppers/ spinach**
- Cheese- cheddar/mozzarella/mix